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Tag Results for "Latin Kitchen"
Chorizo Hamburgers
June 17, 2013 | by La Cocina de Leslie | Recipes
Shaping your chorizo mix into patty is the hardest part of this recipe but well worth the hassle. You will be spicing up your chorizo mix with guajillo and ancho chilies and don't forget to top your burgers off with queso fresco. continue reading »
Homemade Spicy Chipotle Ketchup
June 17, 2013 | by Skinny Taste | Recipes
Cut the additives and calories with your own homemade spicy chipotle ketchup that includes, chipotle and tomato paste combined with white vinegar and honey. continue reading »
Churrasco Tacos with Green Tomato Slaw
June 11, 2013 | by Latin Kitchen | Tons of Tacos
Enjoy these churrasco tacos also known as grilled beef tacos. This Latin Kitchen recipe includes a green tomato slaw and queso fresco to make your tacos flavorful and crispy. continue reading »
Strawberry Pico de Gallo - Salsa
June 11, 2013 | by Muy Bueno Cookbook | Recipes
Use some of those in-season California strawberry's to change up your salsa better known as your pico de gallo. Remember strawberries are one of the top 10 superfoods for a diabetes meal plan. continue reading »
Not as Sour as You Think: Guayaba Limeade
June 11, 2013 | by Sweet Life Bake | Recipes
When you think of limes you think sour not so with this sweetened "limeade" drink recipes. You mix guayaba juice lime juice and lime zest and just enough sugar to sweeten it all. continue reading »
Tropical Fruit Salad with Papaya and Mango
June 11, 2013 | by Skinny Taste | Recipes
Enjoy this refreshing and healthy fruit salad that consists of papaya, mangoes, pineapple and bananas topped off with grated coconut garnish. continue reading »
Chile Jam Chicken
June 6, 2013 | by Cookstr | Recipes
Spice up your boring chicken with Chile jam that adds spice and sweetness and when pan fried gives you a crispy, sticky and crunchy meal. continue reading »
Jalapeño Shrimp Cakes
May 31, 2013 | by Skinny Taste | Recipes
Try these light and delicious shrimp cakes made with jalapenos, scallions and cilantro and topped off with with fresh lime juice. And to make a beautiful presentation you can add slices of avocado. continue reading »
Chicharron Crusted Fried Chicken
May 30, 2013 | by Latino Foodie | Recipes
The Chicharron crusted fried chicken recipe replaces the traditional bread crumbs with crushed chicharrones making your chicken even crunchy. Chicaharrones is fried pork fat that is a favorite Mexican snack. continue reading »
Masa Spreader
May 20, 2013 | by Nickie Lewis | Latin Kitchen
Tamale masa spreader- latin kitchen continue reading »
Cilantro Jalapeño Lime Rice
May 20, 2013 | by Juanita's Cocina | Recipes
This Cilantro Jalapeno Lime Rice is a perfect side dish to any Mexican or Latin-inspired entree. Here the chef uses Jasmati rice which is a long grain American grown jasmine rice. continue reading »
Carne Asada Spinach Quesadillas
May 20, 2013 | by Muy Bueno Cookbook | Recipes
The cooking options with carne asada are endless. Here you take highly seasoned carne asada and add spinach inside a heated tortilla for your tasty quesadilla. continue reading »
Rodillo de Madera - Rolling Pin
May 17, 2013 | by Nickie Lewis | Latin Kitchen
Rodillo de Madera Grande / Wooden Rolling Pin continue reading »
Tostonera - (Plantain Press)
May 17, 2013 | by Nickie Lewis | Latin Kitchen
Bamboo Plantain Press Tostonera, Tostonera for pressing plantains or dough continue reading »
Huarache Press - Cast Iron
May 17, 2013 | by Nickie Lewis | Latin Kitchen
The Huarache press makes making Huaraches a lot easier and with a out a mess. Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings. continue reading »
Terra Cotta Flan Dishes
May 17, 2013 | by Nickie Lewis | Latin Kitchen
The ideal single-serving size for an authentic Spanish Flan. They also make a great presentation for serving yogurt at brunch! continue reading »
Lemon/Lime Squeezer
May 17, 2013 | by HS News Staff | Latin Kitchen
The ideal tool for squeezing and juicing any citrus fruit continue reading »
Tamale Steamer
May 16, 2013 | by Nickie Lewis | Latin Kitchen
This 15.5 Quart pot is constructed of low carbon steel with glass coating and is perfect for cooking tamales and menudoes. Comes with steamer insert. continue reading »
Cast Iron Tortilla Press
May 16, 2013 | by Nickie Lewis | Latin Kitchen
Made entirely out of cast iron, the quality of the tortilla press is impeccably durable, as well as delivering a completely flattened tortilla with every press. continue reading »
Churro Maker
May 16, 2013 | by Nickie Lewis | Latin Kitchen
Easy to clean, Hand-operated churrera. Make your Churros fresh for your Spanish style cocoa. continue reading »