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Tag Results for "Mexican Food"

Tacos de Jicama

This easy to make taco recipe is full of vitamin C and low in calories according to Tortilla Republic, when you add jicama. The Mexican taco is a favorite when mixed up with interesting ingredients like jicama and chipotle aioli. continue reading »

Gluten Free:  Huevo Rancheros on Crispy Tortilla

Enjoy this Mexican breakfast favorite on a crispy corn tortilla. This Huevos Rancheros recipe is not just for breakfast but can also be served for lunch or dinner. It is gluten-free, vegetarian recipe. continue reading »

Partida Tequila

Partida Tequila is known for its remarkable smoothness and comes in three varities: Partido Blanco, Partido Reposado and Partida Añejo. Partido is aged in American Oak Jack-Daniels barrels continue reading »

Bonita Platinum Tequila

Bonita Platinum Tequila is 100% Agave that is five-times distilled tequila produced at La Cofradia in Jalsico, Mexico. Rapper "Xzbit" is a partner of Bonita Spirits as of 2012 continue reading »

Mexican Molletes with Egg, Chorizo and Guacamole

Enjoy breakfast break or Mexican bolillos with a spicy mix of egg, chorizo and refried beans all topped off with slices of avocado and of course a side serving of salsa continue reading »

Vegetarian Taco Filling

Enjoy this colorful vegetarian taco mix that includes mushrooms, zucchinis, and lots of chili powder. continue reading »

Smoky Baked Tortilla Chips

Need something to scope up your pico de gallo or guacamole then try these smoky baked tortilla chips. You can spice up the chips by adding some lime or jalapeño to the recipe continue reading »

Tequila Ocho

Tequila Ocho is made from a variety of eight, hence its name, agave pinas in Jalisco, Mexico. 80 proof Tequila Ocho is a collaboration between the Camarena family and Tomas Estes. continue reading »

Casa Noble Tequila

Casa Noble Tequila is the rare tequila that is triple distilled and aged in French oak casks instead of the usual bourbon casks. Cofradia distillery uses 100% organically grown Blue Weber agave grow in Uzeta near Jalisco, Mexico. continue reading »

Salsa Verde con Tomatillo Milpero

Want to spice up your Mexican tacos with something new try Salsa Verde made with fresh chilaca peppers, small tomatillos and cilantro. continue reading »

Tequila Bottles: Tequila Gun

Now you can drink your favorite tequila out of a one-of-a-kind tequila bottle: a tequila gun bottle in the shape of either a 6-shooter or 9mm Glock. If you are willing to part with $46 the tequila gun also comes with two shot glasses. continue reading »

Maricel Presilla: Cuban Avocado, Watercress & Pineapple Salad

This just-in-time-for Spring salad comes from Maricel Presilla's Latin America cook book 'Gran Cocina Latina'. The book is a must for any Latin Kitchen or latino food lovers. This is an easy salad with the unusual pairing of pineapple and avocado. continue reading »

Suerte Tequila

Suerte Tequila is barely 6-months old and is already winning awards for its Blanco and Reposado varieties. Suerte Tequila is headquartered in Boulder, Colorado while bottling and producing the tequila in Jalisco using blue agave. continue reading »

Pura Vida Tequila

Pura Vida Tequila produces three types: Silver, Añejo and Gold distilled in the town of Arandas in the highlands of Jalisco, Mexico. Pura Vida's Gold brand Editor's Top Pick for 2013 by Beverage Industry News. continue reading »

Fish Tacos with Tequila-Lime Salsa

Try your fish tacos in a low-fat flour wrap topped with tequila-lime salsa and you can use the extra tequila to make yourself a tasty margarita. There is also an easy Pico de Gallo recipe with this taco recipe. continue reading »

Herb Wooden Boxes

Start growing your own cilantro, basil and other herbs in this handy cedar herb box created by Kaisa Dille. K. Dille offers wall mounted herb boxes, and framed planter boxes continue reading »

Everyone’s Favorite:  Mexican Guacamole

Everyone's favorite Mexican food staple - guacamole - this Mexican recipes reacquaints you with how to prepare the tasty guacamole to enjoy with chips or as a side dish continue reading »

Jalapeño cheddar Hushpuppies

Mexican Food: add a little zest to your fried cheeseballs with some jalapeño peppers. Add jalapeño to your cornmeal and cheese mixture just enough to add Latin flavor. continue reading »

Pastel de Choclo Con Queso - Cheesy Fresh Corn Casserole

Enjoy an Ecuadorian version of pastel de choclo or pastel de humita which means corn and cheese casserole. This version has meet filing added to the corn mix. continue reading »

Farro-Pepita Breakfast Bread

Put some Mexican zest in your homemade break with this Farro-Pepita Breakfast Bread recipe. The break is hearty with a touch of sweetness. continue reading »