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Shredded Chicken Tacos by Goya
December 22, 2010 | by HS News Staff | Recipes
By Goya-"Bone and skin are left on the chicken breasts so they're extra flavorful as they simmer in tomato sauce and a blend of savory seasonings." 10 min Prep Time/ 40 Min Cook Time "Outstanding recipe. I used boneless breasts and it worked just fine. very authentic tasting ." continue reading »
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