Tag Results for "Hispanic Recipes"
Although other beans are utilized, kidney beans are quite popular for soups and other preparations in El Salvador. This satisfying soup is enriched by fresh cheese and sour cream, and is as easy to create as it is tasty. continue reading »
Tawa-Tawas are sweet fritters from Bolivia continue reading »
Traditional Peruvian Chicken Soup (Aguadito de Pollo) is a light version of the Peruvian Chicken Chowder (Chupe de Pollo) continue reading »
The Puerto Rican dish asopao, a cross between soup and paella, is an easy, hearty one-dish meal. Alcaparrado is a mixture of whole green olives, pimentos, and capers; look for it in the Latin section of the supermarket or in Latino markets. Be sure to let your guests know that the olives from the bottled mixture are not pitted. continue reading »