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Reducing Birth Defects Amongst Latina Moms with Folic-Acid Fortified Tortillas & Tamales

June 17, 2011 | by HS News Staff | Latino Daily News

Fortifying corn masa flour with the B vitamin folic acid could prevent more serious birth defects of the brain and spine in the Hispanic community, according to a March of Dimes commentary published in the American Journal of Public Health. continue reading »